Can Basics

£60.00 £50.00

A compact but valuable guide to the fundamentals of filling cans with food products.



This reprint of Can Basics is an updated compilation of a series first published in The Canner & Filler in 1996 and 1997. This independent guide explains the key processes of food packaging in metal cans, and their management.

Additional information

Dimensions 30 × 23 × 2 cm